Ingredients:
3 cups rolled oats
1 cup brown sugar
2 teaspoons ground cinnamon
2 teaspoons baking powder
1 teaspoon salt
1 cup milk
2 eggs
1/2 cup melted butter
2 teaspoons vanilla extract
3/4 cup dried cranberries
Directions: Preheat oven to 350 degrees. In a large bowl, mix together oats, brown sugar, cinnamon, baking powder, and salt. Beat in milk, eggs, melted butter, and vanilla extract. Stir in dried cranberries. Spread into a 9x13 inch baking dish. Bake in preheated oven for 40 minutes.
I like to serve mine with plain or vanilla greek yogurt on the top. At home, I reheat it in the microwave for 30 seconds and serve with the greek yogurt or fruit. For tailgating, I would suggest, baking at home, and then keeping warm in a crockpot.
Other versions of the recipe I want to try, here and here.
No comments:
Post a Comment